www.ditl.org

Posted: **Fri May 30, 2008 12:54 am**

Isnt anything possible?

Posted: **Fri May 30, 2008 2:55 am**

Isn't anything possible?

Posted: **Fri May 30, 2008 6:05 am**

ECHO? Echo? echo?......

Posted: **Fri May 30, 2008 9:58 am**

Who likes cheese?

Posted: **Fri May 30, 2008 12:09 pm**

What type of cheese?

Posted: **Fri May 30, 2008 12:16 pm**

Does it matter? Arent all cheeses wonderful?

Posted: **Fri May 30, 2008 1:23 pm**

Are you so sure?
Ever have blue-veined cheese?

Posted: **Fri May 30, 2008 1:34 pm**

Yes, dont you like it?

Posted: **Fri May 30, 2008 2:43 pm**

Why would you think that all cheeses are the same?

Posted: **Fri May 30, 2008 2:52 pm**

Did I say that? I said they were all delicious didnt I?

Posted: **Fri May 30, 2008 4:52 pm**

Who would think all cheeses are the same?

Posted: **Sat May 31, 2008 1:02 pm**

If you favour one cheese over another does that make you cheeseist?

Posted: **Sat May 31, 2008 10:09 pm**

Is that a bad thing?

Posted: **Sun Jun 01, 2008 9:51 am**

Is limburger a cheese, or just a warm moist pile of foot fungus?

Posted: **Sun Jun 01, 2008 9:56 am**

Anyone know what in the world started off the trend of eating fermented bacteria anyway?

Can a big thread that consist only of questions?